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Sunday, November 20, 2011

Lucques Lucques Restaurant Restaurant Lucques West Hollywood

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Restaurant Restaurant Reviews in Los Angeles: Lucques West Hollywood by Foodie and French Chef Natacha Mannhart

This place is all about organic, market-fresh ingredients carefully selected. A symphony of savored ingredients that have a taste that is rare in America.
The all-season garden with heaters and inviting interior dining room area has a wonderful at-home feeling. At lunch, there is usually a delightfully peaceful atmosphere. I usually like to seat inside at a large booth because lunch is not that busy, so if you are meeting with your agent or a biz partner, this is the perfect place.

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At dinner, it has a more romantic candlelight atmosphere. The menu is short and straight to the point.

At Lucques restaurant you must TRUST the Chef and you will be delighted you did. Foodies, you should try the endive and schaner citrus salad with blood oranges and green olives.

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The pastries are delicious and so are the cocktails. I relish the grapevine cocktail with absinthe and cucumber.

Service is attentive and smooth. Beautiful and talented Chef Suzanne Goin is a female Chef in the still-closed culinary men's world. Thumbs up for her and her team! I NEVER have been disappointed by this place, NEVER! You can't go wrong here. 

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Restaurant Reviews Los Angeles: 
Lucques West Hollywood 


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Lucques Website



Lucques
8474 Melrose Ave, 
West Hollywood, CA 90069
(323) 655-6277





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