Book Your 30 mins Free Consultation

Book Your 30 mins Free Consultation
Hospitality Expertise with FoodieFollies℠
Loading...

Sunday, November 20, 2011

Spago Restaurant Spago Spago Beverly-Hills

RSVP & TICKETS

RSVP & TICKETS

RSVP & TICKETS

RSVP & TICKETS

RSVP & TICKETS

RSVP & TICKETS


Restaurant Reviews Los Angeles: Spago Beverly-Hills by Foodie and French Chef Natacha Mannhart

Spago…where do I begin? This is the flagship of the Wolfgang Puck Fine Dining Group. Austrian Celebrity Chef Wolfgang Puck's Mom was a Chef and she encouraged him to learn in her kitchen. He had formal training in France before moving to the US. Chef Puck believes in simple home comfort food, and he is also a pioneer in European/American/Asian/Japanese fusion cuisine. Twenty-five years later, Chef Puck has created a multi-million dollar empire with co-founders and managing partners.

RSVP & TICKETS

This is a fantastic spot for lunch and dinner. I particularly love the patio garden where you can eat all year long. I also like the large comfortable booths inside, and the fact that I can watch the people working in the kitchen from my table is very exciting to me.

RSVP & TICKETS

My favorites are the Veal "Wiener Schnitzel" and the tasty and unexpected Salmon Pizza topped with Caviar. Of course, you can’t go wrong with any dish you select there. Everything is perfectly prepared, and so I wonder about how all of this all happened.

RSVP & TICKETS

The original Spago was located in West Hollywood before it was relocated to Beverly Hills a few years later. The furniture and interior design has been carefully put together by co-founder Barbara Lazaroff. For private parties and events, there are two private dining rooms available.

RSVP & TICKETS

Wolfgang Puck Fine Dining Group

The Group manages daily operations of high ends restaurants like CUT in Beverly Hills, WP24 in Downtown LA , Chinois in Santa Monica, Red | Seven in West Hollywood, The Bel-Air Hotel's Restaurant, Jai in La Jolla in San Diego. Outside of California, they manage restaurants in Las Vegas, Hawaii, Atlantic City, Detroit, D.C., Dallas and Colorado. Recently, they opened two exciting fine dining restaurants outside the US, in Singapore and London.

RSVP & TICKETS


Wolfgang Puck Worldwide Group

They promote Wolfgang’s brand with bistros, cafes and cultural restaurant franchise opportunities around the world. They offer kitchen store cookware, cutleries, wine tools, wine labels, cookbooks, cooking appliances, frozen pizzas, organic soups, stocks and broths, Italian sauces, frozen pizzas, cold iced organic coffee drinks and many other branded products.

RSVP & TICKETS

Wolfgang Puck Catering Group

This Chef has seduced Hollywood. Wolfgang is the Official Chef for the Governor’s Ball for over a decade now. He’s visible during the Oscars. You can watch Chef Puck on television shows, movies, series and even animated films!

RSVP & TICKETS

He organizes private and public events and charities, and caters them. Wolfgang is a Chef that can impact the way people eat, and he supports charities and communities besides his own. He believes in organic ingredients, humanely treated animals and sustainable seafood.

RSVP & TICKETS

Despite all of his success, Chef Wolfgang Puck is a very social and down-to-earth person. He’ll say hello and chat with anyone. So say ‘Hi’ if you see him. 

RSVP & TICKETS

Restaurant Reviews Los Angeles: 
Spago Beverly-Hills 

RSVP & TICKETS


Spago Beverly Hills Website


Spago
176 N Canon Dr, 

1 comment:

Laurence Natacha Mannhart said...

A Celebrity Chef with a big heart!